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Non-Fiction Book Club | Save Me the Plums

July 12, 2019 @ 1:00 pm - 2:00 pm

Are you ready for the best food descriptions of the most iconic gourmet recipes? Join us for a reading and discussion of Save Me the Plums by acclaimed New York Times food critic and writer, Ruth Reichl.


July 12, 2019
1:00 pm - 2:00 pm
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